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Lubia polow – Persian Rice with Beans

In Dairy-free, Food Around The World, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Lubia polow – Persian Rice with Beans Yum Inspired by a traditional rice dish called Lubia polow, this easy to make one-pot meal is made using ground beef, green beans, fresh tomatoes, and a combination of aromatic spices. Course Dinner, Entrees, Main Dish Prep Time 30 minutes Cook Time 45 minutes Servings servings Ingredients Meat layer 3 tablespoons …

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Fall Off the Bone Instant Pot Baby Back Ribs

In Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Fall Off the Bone Instant Pot Baby Back Ribs Yum Fall Off the Bone Instant Pot Baby Back Ribs make tender flavorful ribs done in about an hour. Course Dinner, Entrees Cuisine American Keyword gluten-free Prep Time 5 minutes Cook Time 1 hour 10 minutes Servings servings Ingredients 1 slab baby back ribs or 12 ribs1 teaspoon salt1/2 …

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Jamaican Jerk Chicken Sliders

In Food Around The World, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Jamaican Jerk Chicken Sliders Yum Authentic Jamaican Jerk Chicken Sliders is easy to make and brings the flavors of Jamaica to your table.  A delicious idea for gatherings, picnics, potlucks, or dinner tonight.  Course Appetizer / Snack, Entrees, Main Dish Cuisine Jamaican Prep Time 20 minutes Cook Time 30 minutes Passive Time 1-24 hours Servings servings Ingredients 4-6 …

Spicy Indian Lentil with Spinach and Tomato

In Dairy-free, Food Around The World, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Spicy Indian Lentil and Spinach and Tomato Yum Spicy Indian Toor Dal lentils simmered in a creamy curry sauce infused with fresh spinach, zesty tomato, coconut milk and a splash of lemon juice for a deliciously flavorful stew that pairs perfectly over rice or couscous. Course Dinner, Entrees, Lunch, Main Dish Cuisine India Prep Time 10 minutes Cook …

Italian Baked Cheesy Lasagna

In Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Italian Baked Cheesy Lasagna Yum Warm cheesy Italian Lasagna with layers of meat-filled red sauce and tender dry cottage cheese is a refreshing take on this favorite one pan meal. Serve it with your favorite salad and baked garlic bread for the perfect Italian meal your entire family will love. Course Entrees Cuisine American, Italian Servings servings Ingredients …

King Solomon’s Sweet Orange Salmon

In Dairy-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Sweet Orange Salmon Recipe Yum Course Entrees Cuisine Mediterranean Prep Time 5 minutes Cook Time 30 minutes Passive Time 1 hour Servings people Ingredients 1 large salmon filets, skinless3 tablespoons orange juice3 tablespoons red Wine Vinegar3 tablespoons soy sauce or Tamari3 tablespoons olive oil1/2 cup light brown sugar Course Entrees Cuisine Mediterranean Prep Time 5 minutes Cook Time …

Ginger Chicken Recipe with Spicy Steamed Cabbage

In Dairy-free, Food Around The World, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Ginger Chicken Recipe with Spicy Steamed Cabbage Yum Quick and easy tender, juicy chicken sautéed in fresh ginger and spicy Thai chilis. Serve it with spicy sautéed cabbage and steamed rice for the perfect Chinese meal. Course Dinner, Entrees, Main Dish Cuisine Chinese Prep Time 10 minutes Cook Time 20 minutes Servings people Ingredients Ginger Chicken 1 tablespoon …

German Spareribs and Sauerkraut

In Dairy-free, Food Around The World, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-Johnson8 Comments

Print Recipe German Spareribs and Sauerkraut Recipe Yum Tender fall off the bone pork spareribs slowly cooked in a juicy sauerkraut brine. Serve it with boiled potatoes sauteed in butter, salt and pepper, and your favorite vegetable and salad on the side. Just like dinner in Germany. Course Dinner, Entrees Cuisine European Prep Time 5 minutes Cook Time 1.5 hours …

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Tandoori Fish Tacos with Mint Chutney

In Food Around The World, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Tandoori Fish Tacos with Mint Chutney Yum Course Entrees, Main Dish Cuisine India Prep Time 15 minutes Cook Time 25 minutes Servings servings Ingredients 4 large Dover Sole fillets2 cups plain bread crumbs1/8 cup plain Greek yogurt1/2 tablespoon Tandoori seasoning1/2 teaspoon lemon pepper1/2 large red bell pepper, diced1/2 large orange bell pepper, diced1/2 large yellow bell pepper, diced4 …

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Moroccan Lamb Chops

In Dairy-free, Food Around The World, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Moroccan Lamb Chops Yum Moroccan Lamb Chops are small tender lamb chops coated with a unique blend of pepper and spices that bring the perfect touch of exotic Morocco to your dining table. Course Dinner, Entrees, Main Dish Cuisine Mediterranean Prep Time 5 minutes Cook Time 8-12 minutes Passive Time 1 hour Servings servings Ingredients 8 lamb chops2 …