Russian beef Stroganov with Italian Tagliatelle is an Instant Pot Recipe I created using basic ingredients from my refrigerator and pantry. This dish is everything you want a down-home comfort food meal to taste like. And best of all, it’s a hardy meal that feeds 4-6 people and is ready in just over an hour. To me, that’s the perfect meal when life is busy.
Of all things to stop working in my house; it was my stovetop. The good news is, we have a home service repair company that will either fix it or replace it. The bad news is, they won’t be out to my home for ten days and if they have to order a part, that will take another week before my stove works again. Unless they replace it in which case will be another few days. Ugh! Almost four weeks without a stove?
Thankfully, I own an Instant Pot (affiliate link). Unfortunately, I have hardly used it. The good news is, I have been creating brand new recipes from this impressive vessel that I now get to share with you!
A few days ago, I created a White Chicken Chili with Turmeric and Barberry Sour Cream recipe that was so delicious, an entire pot of this soup disappeared in 15 minutes. Tonight, it is tender, creamy Russian beef Stroganov with Italian Tagliatelle.
You can purchase Tagliatelle noodles at
I hope you enjoy this recipe! If you’ve made it please share it with me by tagging @culinary.butterfly on Instagram or @culinarybutterfly on Pinterest, or by using the hashtag #culinarybutterfly on Facebook
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