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Elderflower Syrup

In by Lisa Soldo-JohnsonLeave a Comment

Elderflower syrup is an easy to make syrup packed with the essense of citrus and floral. Use it in a variety of delicious ways including ice tea, mixed drinks, ice cream, and dessert topping, dressings, jams and more.

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Baked Mediterranean Avocado Egg

In Dairy-free, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Baked Mediterranean Avocado Egg Yum Tender avocado filled with juicy chopped tomato, red onion, goat or feta cheese and fresh herbs topped with an egg and baked to perfection. This easy to make breakfast dish is perfect for big or small crowds and ready to eat in under 25 minutes. Course Breakfast Cuisine American Keyword dairy-free, gluten-free Prep …

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Maca Reishi Cranberry Chocolate Chip Peanut Butter Balls

In Dairy-free, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Maca Reishi Cranberry Chocolate Chip Peanut Butter Balls Yum Easy to make peanut butter balls packed with immune-boosting Maca and Reishi Mushroom powder, crushed walnuts, dried cranberries, and chocolate chips make the perfect protein-heavy immune-boosting energy balls you can enjoy for a healthy snack any time of the day. Course Appetizer / Snack Cuisine American Keyword dairy-free, gluten-free …

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15- Minute Udon Mediterranean Bowl

In Dairy-free, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe 15- Minute Udon Mediterranean Bowl Yum Japanese Udon Mediterranean bowl is a great recipe when you want something quick, light, and healthy. If you’re gluten-free, trade-in Udon for Soba noodles and in 15 minutes you’re ready to eat! Course Dinner, Entrees, Lunch, Main Dish Cuisine Japanese Keyword dairy-free, gluten-free Prep Time 5 minutes Cook Time 10 minutes Servings …

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Mediterranean Fig and Walnut Jam

In Dairy-free, Food Around The World, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Mediterranean Fig and Walnut Jam Yum Mediterranean Fig and Walnut Jam is a hardy spread packed with fresh figs and crunchy walnuts bathed in a lightly sweet jam. Enjoy it on toast, in smoothies, cheese and crackers, over meat and fish or add it as a topping over ice cream or your favorite dessert. Course Appetizer / Snack, …