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Russian Beef Stroganov with Italian Tagliatelle – Instant Pot Recipe

In Food Around The World, Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Russian Beef Stroganov with Italian Tagliatelle – Instant Pot Recipe Yum Russian Beef Stroganov with Italian Tagliatelle is easy to make Instant Pot Recipe that puts a hardy meal on the table in a little over an hour. Course Dinner, Entrees, Lunch Cuisine European Prep Time 10 minutes Cook Time 1 hour, 15 minutes Servings Servings Ingredients 4 …

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Grandma Bertha’s Rhubarb Pie

In Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-Johnson2 Comments

Print Recipe Grandma Bertha’s Rhubarb Pie Yum Grandma Bertha’s Rhubarb Pie is the perfect balance between sweet and tart. The tender, flakey crust is made with organic vegetable shortening for a healthier version of this homemade classic. Course Dessert Cuisine American Keyword baking Prep Time 25 minutes Cook Time 35-55 minutes Servings pieces Ingredients Crust – recipe makes a double …

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It Begins at the Table Cookbook Sneak Peek: Lemon Zucchini Bread Recipe with Sweet Turmeric Glaze

In Dairy-free, Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-Johnson4 Comments

Print Recipe Lemon Zucchini Bread with Sweet Turmeric Glaze Yum Lemon Zucchini bread is lightly sweet, perfectly moist, and drizzled with a subtly sweet turmeric glaze. A classic favorite with a touch of Mediterranean flavor built right into the glaze. Enjoy a slice of this delightful bread with breakfast, mid-day snack, or any time of the day. Course Breads and …

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Simple Mini Pancake Stacks

In Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Simple Mini Pancake Stacks Yum The perfect solution for serving pancakes to a large crowd. Top your stacks with your favorite berries to create a breakfast everyone will love! Course Breakfast Cuisine American Prep Time 10 minutes Cook Time 20 minutes Servings people Ingredients 1 1/2 cup all-purpose flour organic3 teaspoons baking powder1 teaspoon salt1 tablespoon coconut sugar1 …

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Arugula Salad with Italian Crusted Goat Cheese & Beets

In Food Around The World, Gluten-free, Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Arugula with Italian Crusted Goat Cheese & Beets Yum Warm crusted goat cheese on top of a bed of tender arugula and red and yellow beets create a gorgeous salad to serve at a gathering, as an appetizer, or with a delicious meal anytime. Course Soup/Salad Cuisine Italian Prep Time 20 minutes Cook Time 40 minutes Servings servings …

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Italian Arugula Salad with Crusted Goat Cheese & Beets

In Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Italian Arugula Salad with Crusted Goat Cheese & Beets Yum Course Soup/Salad Cuisine Italian Prep Time 20 minutes Cook Time 40 minutes Servings servings Ingredients 4 cups arugula3 small red beets3 small yellow beets2 cups grapeseed oil1 tablespoon light olive oil1 teaspoon lemon juice1 11-ounce goat chees log1/3 cup all-purpose flour2/3 cup Italian bread crumbs1 teaspoon Himalayan sea …

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Creamy Cajun Pasta with Shrimp and Andouille Sausage

In Food Around The World, Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-Johnson2 Comments

Print Recipe Creamy Cajun Pasta with Shrimp & Andouille Sausage Yum Experience a taste of Jamaica right from your own kitchen. This creamy cajun pasta is packed full of flavor and has the perfect kick of heat depending on how much Cajun spice you sprinkle in. You can make it your own by adding your favorite ingredients like lobster or …

Cranberry Bliss Bars

In Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Cranberry Bliss Bars Yum Chewy butter crust topped with a soft creamy cranberry topping. This easy to make dessert can be enjoyed all year round. Course Dessert Cuisine American Prep Time 15 minutes Cook Time 20 minutes Servings bar Ingredients Crust 1 cup butter, melted1 1/2 cups light brown sugar2 large eggs1 teaspoon vanilla extract1 teaspoon orange extract1 …

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Old Fashioned Molasses Cake Recipe (From 1942)

In Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Old Fashioned Molasses Cake Recipe Yum 1942 Old Fashioned Molasses Cake is packed with brown sugar, cinnamon and spice flavors that make this cake a delicious classic that pairs perfectly with vanilla ice cream or homemade whip cream. Course Dessert Cuisine American Prep Time 20 minutes Cook Time 1 hour Servings pieces Ingredients 1 cup whole milk or …

Homemade Chicken and Vegetable Pot Pie

In Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Homemade Chicken and Vegetable Pot Pie Yum Nestled in a flavorful, flaky crust, this delicious homemade pot pie bursts with flavor and overflows with a creamy sauce, hearty chunks of chicken, and colorful vegetables. Perfect for dinner with the family or guests. Course Dinner, Entrees, Lunch Cuisine American Prep Time 30 minutes Cook Time 1 hour Servings people …