Most people know stuffed grape leaves by the name Dolmas. While many cultures and families across the globe create their version of this Mediterranean favorite, mine happens to be a recipe from Assyria. I learned to make Aprah Du Zayto from my friend Suheyla – and believe me they are one of the best! Everyone who eats a Suheyla’s table …
Mediterranean Stuffed Avocado
Mediterranean Stuffed Avocado is avocado at it’s best! A pleasing combination of tomatoes, feta cheese, fresh cucumbers, and juicy pomegranate seeds lightly tossed with herbs, olive oil, and white wine vinegar for a mouthful of goodness with every bite.
Asian Spring Rolls with Ginger Peanut Sauce
Asian Spring Rolls with Ginger Peanut Sauce is an easy and healthy lunch or dinner idea the entire family will love. Prepare your favorite ingredients and invite each person to assemble their spring roll just the way they like it!
Entertaining with Grazing Tables
Grazing tables are thoughtfully designed treasure troves of nibbles and bites that flow across almost any flat surface. Have fun by incorporating a variety of meats and cheeses, fish and seafood, fruits and vegetables, dips and sauces, chocolates, nuts and more. Let your imagination run wild!
Italian Caprese Salad with Balsamic Reduction
Italian Caprese Salad with Balsamic Reduction is always been one of my favorite dishes to make when I want a deliciously light lunch or impressive appetizer for gatherings. The classic combination of sliced tomatoes and Mozzarella cheese topped with fresh basil is even better when adding a homemade balsamic reduction to create the subtle essence of sweet and sour with …
Old-Fashioned Pickled Beets
Easy to make Old-Fashioned Pickled Beets marinated in vinegar and spices to create a delicious side or condiment for sandwiches, burgers, salads and more.
Lemon Garlic Babaganoush
Lemon Garlic Baba ganoush is a favorite Mediterranean eggplant spread that originated in Lebanon but is enjoyed through out the middle east and around the world. Made from roasted eggplant, garlic, and lemon juice; this flavor-packed spread is typically served as an appetizer or enjoyed with breakfast, lunch, or dinner and paired with freshly baked pita. What makes baba ganoush …
Maca Reishi Cranberry Chocolate Chip Peanut Butter Balls
Maca Reishi Cranberry Chocolate Chip Peanut Butter Balls is my absolute go-to snack when I’m craving something sweet but healthy. I know its a long name, but there are just too many good things in this dream snack – not to mention the stars of the show. What I like best is the versatility of these little guys. You can …
Mediterranean Fig and Walnut Jam
Mediterranean Fig and Walnut Jam is a hardy spread packed with fresh figs and crunchy walnuts bathed in a lightly sweet jam. Infused with a touch of cardamon, the vague taste of sweet pine creates a wonderful Mediterranean flavor that pairs beautifully with pork and ham, spread over toast, served with goat cheese and crackers, as a topping over flatbread, …
Salmon Cream Cheese Potstickers
I’ve been experimenting with fun combinations of potstickers lately. What I love most about this traditional Chinese favorite are the limitless combinations you can pack into the little rice-flour wrappers. Assembling potstickers are super simple, the steaming process only takes minutes, and these tiny edibles make a perfect choice for a light breakfast, impressive appetizer, or a main course served …