This healthy organic beef broth is made with grass-fed beef soup bones, fresh organic carrots and celery, dried or fresh thyme, a touch of tomato paste, and just the right amount of salt and pepper. These few simple ingredients simmer for hours to create the absolute best beef broth on the planet! Packed with tons of healthy immune-boosting properties our …
Russian Stuffed Peppers
The vibrant flavors and simple ingredients in Russian stuffed peppers come together beautifully to produce an appealing meal that sets this recipe apart from most other stuffed peppers I have tried.
Spicy Fish and Seafood Soup
There is something extraordinarily heart-warming about spicy fish and seafood soup. The eclectic combination of fish and seafood simmers into a comforting broth infused with a delightful aromatic flavor and a subtle kick of spice that complements this soup beautifully.
Aprah Du Zayto – Assyrian Stuffed Grape Leaves
Most people know stuffed grape leaves by the name Dolmas. While many cultures and families across the globe create their version of this Mediterranean favorite, mine happens to be a recipe from Assyria. I learned to make Aprah Du Zayto from my friend Suheyla – and believe me they are one of the best! Everyone who eats a Suheyla’s table …
Koobideh Persian Beef Kabobs
The Story of Kabobs There is a beautiful connection between food and ethnicities that often bind us together in the pages of history. Over time, each culture creates and defines their version of the same dish mainly depending on the climate and ingredients available in those regions. Kabobs have been around for centuries with many cultures laying claim to the …
Albondigas Mexican Meatball Soup
A hearty Mexican soup packed with juicy meatballs and swimming in a zesty tomato broth.
Poached Egg and Avocado Toast with Fresh Tarragon and Lime
One of my very favorite easy to make breakfast meals is this creamy tarragon and lime avocado toast topped with a warm poached egg. It’s all the goodness of breakfast wrapped up in a perfectly dreamy meal. The thing about avocados is – you have to eat them as soon as they ripen. Wait a few days too long and …
Instant Pot Classic Beef and Vegetable Soup
Beef and Vegetable soup was one of my favorite childhood soups made by mother with great patience and love. She always slow simmered her soups for hours so the meat was perfectly tender and the vegetables and broth partnered together to create a symphony of flavor that made this soup Tre Magnifique! Things have changed since my childhood. Our lives …
Elderflower Syrup
Elderflower syrup is an easy to make syrup packed with the essense of citrus and floral. Use it in a variety of delicious ways including ice tea, mixed drinks, ice cream, and dessert topping, dressings, jams and more.
Mediterranean Stuffed Avocado
Mediterranean Stuffed Avocado is avocado at it’s best! A pleasing combination of tomatoes, feta cheese, fresh cucumbers, and juicy pomegranate seeds lightly tossed with herbs, olive oil, and white wine vinegar for a mouthful of goodness with every bite.