Most people know stuffed grape leaves by the name Dolmas. While many cultures and families across the globe create their version of this Mediterranean favorite, mine happens to be a recipe from Assyria. I learned to make Aprah Du Zayto from my friend Suheyla – and believe me they are one of the best! Everyone who eats a Suheyla’s table …
Instant Pot Classic Beef and Vegetable Soup
Print Recipe Instant Pot Classic Beef and Vegetable Soup Yum Instant Pot Classic Beef and Vegetable Soup is a simple one-pot meal that brings you back to the good old fashioned cooking taste of the past. This gluten-free dish is a hearty meal that satisfies both meat and veggie lovers alike. Slowly simmered in its natural juices for a flavor-packed …
Elderflower Syrup
Elderflower syrup is an easy to make syrup packed with the essense of citrus and floral. Use it in a variety of delicious ways including ice tea, mixed drinks, ice cream, and dessert topping, dressings, jams and more.
Asian Spring Rolls with Ginger Peanut Sauce
Asian Spring Rolls with Ginger Peanut Sauce is an easy and healthy lunch or dinner idea the entire family will love. Prepare your favorite ingredients and invite each person to assemble their spring roll just the way they like it!
Tiramisu Kahlua Pudding with Fresh Berries
Tiramisu Kahlua Pudding with Fresh Berries is inspired by the classic Italian Tiramisu dessert everyone loves. This make-ahead dessert is simple to prepare and you can easily make it kid-friendly by omitting the Kahlua liqueur. An excellent choice for an after-dinner dessert or a mid-day treat!
Mediterranean Fig and Walnut Jam
Print Recipe Mediterranean Fig and Walnut Jam Yum Mediterranean Fig and Walnut Jam is a hardy spread packed with fresh figs and crunchy walnuts bathed in a lightly sweet jam. Enjoy it on toast, in smoothies, cheese and crackers, over meat and fish or add it as a topping over ice cream or your favorite dessert. Course Appetizer / Snack, …
Lubia polow – Persian Rice with Beans
Print Recipe Lubia polow – Persian Rice with Beans Yum Inspired by a traditional rice dish called Lubia polow, this easy to make one-pot meal is made using ground beef, green beans, fresh tomatoes, and a combination of aromatic spices. Course Dinner, Entrees, Main Dish Prep Time 30 minutes Cook Time 45 minutes Servings servings Ingredients Meat layer 3 tablespoons …
Shrimp Potstickers with Egg
Print Recipe Shrimp and Egg Potstickers Yum Course Appetizer / Snack, Dinner, Entrees, Lunch, Main Dish, Sides Cuisine Chinese Servings pieces Ingredients 3 large eggs, beaten5/8 teapoon salt. divided2 tablespoons chopped fresh chives18 medium raw shrimp, chopped1/4 teaspoon white pepper12 tablespoons olive oil30 round Gyoza wrappers1 cup water Course Appetizer / Snack, Dinner, Entrees, Lunch, Main Dish, Sides Cuisine Chinese …
Blueberry Mint Sparkle
Print Recipe Blueberry Mint Sparkle Yum This Blueberry Mint Sparkle recipe a refreshingly healthy blueberry and fresh mint splashed with club soda for the perfect sparkling beverage to thirst any quench. Course Beverage Cuisine American Prep Time 10 minutes Servings servings Ingredients 4 cups soda water1 cup organic blueberries4 tablespoons lemon juice2 tablespoons organic cane sugar2 tablespoons water20 fresh mint …
Melt in Your Mouth Lemon Butter Chicken
Print Recipe Melt In Your Mouth Lemon Butter Chicken Yum Course Dessert, Entrees, Main Dish Cuisine American Prep Time 10 minutes Cook Time 8-10 hours Servings people Ingredients 1 whole chicken organic3 tablespoons olive oil2 tablespoons butter8 cloves garlic, minced4 tablespoons lemon juice1 lemon rind, grated organic1 tablespoon dijon mustard1 cup water Course Dessert, Entrees, Main Dish Cuisine American Prep …