Italian Baked Cheesy Lasagna

In Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Italian Baked Cheesy Lasagna Yum Warm cheesy Italian Lasagna with layers of meat-filled red sauce and tender dry cottage cheese is a refreshing take on this favorite one pan meal. Serve it with your favorite salad and baked garlic bread for the perfect Italian meal your entire family will love. Course Entrees Cuisine American, Italian Servings servings Ingredients …

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DIY Cajun Seasoning

In Dairy-free, Food Around The World, Gluten-free, Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Cajun Seasoning Recipe Yum DIY Cajun spice is the perfect addition to your spice pantry. Add it to any dish including meats, soups, rice dishes, sauces, marinades and so much more. Course Sauces & Condiments Cuisine Jamaican Keyword dairy-free, gluten-free Prep Time 10 minutes Servings cup Ingredients 5 tablespoons Himalayan Crystal Salt2 tablespoons cayenne pepper2 tablespoons garlic powder2 …

Bahārāt Middle Eastern Spice Blend

In Dairy-free, Food Around The World, Gluten-free, Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Bahārāt Middle Eastern Spice Blend Recipe Yum Bahārāt is an all-purpose spice used in Middle Eastern and North African cuisine. Use Bahārāt as a rub on meats including, fish, chicken, and lamb. Blend with oil to create a marinade for vegetables or sprinkle over grains, rice dishes, soups, and sauces to enhance depth and flavor. Course Sauces & …

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Mandarin Salad with Cilantro Vinaigrette & African Smoke Tilapia

In Dairy-free, Gluten-free, Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Mandarin Salad with Cilantro Vinaigrette & African Smoke Tilapia Yum The combination of the smoke-flavored fish combined with the juicy sweetness of the oranges and zesty dressing make every bite just delicious. Substitute the Tilapia with Salmon for an entirely new flavor experience. Course Dinner, Entrees, Lunch, Soup/Salad Cuisine American, European Servings people Ingredients Tilapia 4 tilapia filets2 …

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Balsamic Sage Vegetable Bacon Crostini Logs

In Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Balsamic Sage Vegetable Crostini Logs Yum Course Appetizer / Snack, Sides Cuisine American, Italian Servings Ingredients 1 large red bell pepper, chopped1 large green bell pepper, chopped1 small red onion, chopped4 strips bacon, thick sliced, cooked Applewood smoked or plain1/2 cup chopped cilantro1 loaf Italian bread, sliced in half lenthwise6 tablespoons olive oil1 teaspoon garlic powder1 tablespoon dried …

Chicken Meatballs with Thai Chili Sauce

In Dairy-free, Gluten-free, Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Chicken Meatballs with Thai Chili Sauce Yum Juicy flavorful ground chicken meatballs packed with onions, parmesan, parsley and seasoning and topped with a slightly sour, lightly spicy Thai chili sauce for the perfect appetizer to serve at your next dinner party, holiday meal, or neighborhood potluck. Course Appetizer / Snack Cuisine American, Asian Prep Time 10 minutes Cook …

Fresh Figs with Maple and Hickory Smoked Bacon Glaze

In Dairy-free, Gluten-free, Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Fresh Figs with Maple and Hickory Smoked Bacon Glaze Yum Fresh figs lightly drizzled with maple and hickory smoked bacon glaze is like a little taste of sweet and salty heaven on earth. Course Appetizer / Snack, Sides Cuisine American Prep Time 10 minutes Cook Time 15 minutes Passive Time 15 minutes Servings pieces Ingredients 24 fresh figs, …