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Italian Lasagna Soup

In Food Around The World, Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Italian Lasagna Soup Yum Hardy Italian Lasagna Soup is the perfect fall and winter comfort-food meal in a bowl. Easy to make and so delicious you will be planning on seconds before your bowl is empty. Course Soup/Salad Cuisine Italian Prep Time 25 minutes Cook Time 45 minutes Servings Servings Ingredients 3 tablespoons olive oil or avocado oil1/2 …

Italian Baked Cheesy Lasagna

In Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Italian Baked Cheesy Lasagna Yum Warm cheesy Italian Lasagna with layers of meat-filled red sauce and tender dry cottage cheese is a refreshing take on this favorite one pan meal. Serve it with your favorite salad and baked garlic bread for the perfect Italian meal your entire family will love. Course Entrees Cuisine American, Italian Servings servings Ingredients …

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Arugula Salad with Italian Crusted Goat Cheese & Beets

In Food Around The World, Gluten-free, Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Arugula with Italian Crusted Goat Cheese & Beets Yum Warm crusted goat cheese on top of a bed of tender arugula and red and yellow beets create a gorgeous salad to serve at a gathering, as an appetizer, or with a delicious meal anytime. Course Soup/Salad Cuisine Italian Prep Time 20 minutes Cook Time 40 minutes Servings servings …

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Italian Arugula Salad with Crusted Goat Cheese & Beets

In Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Italian Arugula Salad with Crusted Goat Cheese & Beets Yum Course Soup/Salad Cuisine Italian Prep Time 20 minutes Cook Time 40 minutes Servings servings Ingredients 4 cups arugula3 small red beets3 small yellow beets2 cups grapeseed oil1 tablespoon light olive oil1 teaspoon lemon juice1 11-ounce goat chees log1/3 cup all-purpose flour2/3 cup Italian bread crumbs1 teaspoon Himalayan sea …

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Authentic Italian Arugula Salad Recipe with Artichokes and Prosciutto

In Food Around The World, Gluten-free, Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Italian Arugula Salad Recipe with Artichokes and Prosciutta Yum The combination of bitter greens, salty prosciutto, buttery mushrooms, and mild tender artichoke hearts pairs perfectly with a splash of lemon juice for a delightful flavor explosion that compliments any meal. Course Dinner, Lunch, Sides, Soup/Salad Cuisine Italian Prep Time 10 minutes Cook Time 10 minutes Servings servings Ingredients …

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Strawberry Mint Lemoncello Popsicles

In Dairy-free, Gluten-freeby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Strawberry Mint Lemoncello Popsicles Yum These Strawberry Mint Lemoncello Popsicles are made with sweet strawberries, fresh cool mint, and sour lemons, making the perfect adult dessert for your next warm-weather gathering. They are easy to make and ready in only four hours. Course Appetizer / Snack, Dessert Cuisine American, Italian Servings popsicles Ingredients 1 cup water3/4 cup granulated …

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Burrata Caprese Salad

In Gluten-free, Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Burrata Caprese Salad Yum A fusion of fresh heirloom tomatoes and creamy burrata cheese drizzled in a zesty balsamic glaze. Course Entrees, Lunch, Main Dish, Sides, Soup/Salad Cuisine American, Italian Servings people Ingredients 1 medium yellow tomato, sliced6 grape tomatoes, halved yellow and/or red2 Burrata Cheese balls, quartered1/4 cup microgreensbalsamic glaze drizzed olive oil drizzled3 cracks black pepper, …

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Pasta Con Pomodoro E Basilico Recipe with Polpette Meatballs (Tomato and Basil)

In Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Polpette Basilico Spaghetti Pomodoro Yum Simple, flavorful and authentically Italian. Made with fresh, healthy ingredients, this is a pasta recipe you will come back to again and again. Course Dinner, Entrees, Lunch Cuisine Italian Servings people Ingredients 2 tablespoon salt8 ounces spagetti1 tablespoon olive oil, extra virgin7 garlic cloves, thinly sliced1/4 teaspoon red pepper flakes16 fresh basil leaves, …

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Italian Caprese Salad with Balsamic Syrup

In Gluten-free, Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Italian Caprese with Balsamic Syrup Yum Course Appetizer / Snack, Sides, Soup/Salad Cuisine Italian Servings people Ingredients 1 16 ounce mozarella cheese or more3 roma tomatoes, ripebasil leavesolive oil I recommend Bariani olive oilbalsamic glaze bottledItalian seasoningsea salt Course Appetizer / Snack, Sides, Soup/Salad Cuisine Italian Servings people Ingredients 1 16 ounce mozarella cheese or more3 roma tomatoes, …

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Balsamic Sage Vegetable Bacon Crostini Logs

In Recipes | Delicious and Quick Recipes for Real Foodby Lisa Soldo-JohnsonLeave a Comment

Print Recipe Balsamic Sage Vegetable Crostini Logs Yum Course Appetizer / Snack, Sides Cuisine American, Italian Servings Ingredients 1 large red bell pepper, chopped1 large green bell pepper, chopped1 small red onion, chopped4 strips bacon, thick sliced, cooked Applewood smoked or plain1/2 cup chopped cilantro1 loaf Italian bread, sliced in half lenthwise6 tablespoons olive oil1 teaspoon garlic powder1 tablespoon dried …