This healthy organic beef broth is made with grass-fed beef soup bones, fresh organic carrots and celery, dried or fresh thyme, a touch of tomato paste, and just the right amount of salt and pepper. These few simple ingredients simmer for hours to create the absolute best beef broth on the planet! Packed with tons of healthy immune-boosting properties our …
Spicy Fish and Seafood Soup
There is something extraordinarily heart-warming about spicy fish and seafood soup. The eclectic combination of fish and seafood simmers into a comforting broth infused with a delightful aromatic flavor and a subtle kick of spice that complements this soup beautifully.
Albondigas Mexican Meatball Soup
A hearty Mexican soup packed with juicy meatballs and swimming in a zesty tomato broth.
Heart of the Ocean Baby Greens Salad
Heart of the Ocean Baby Greens Salad is a combination of tender baby greens tossed with gorgeous jewel tone fruit including blueberries, pomegranate, dark grapes, and fresh figs then drizzled with a sweet balsamic dressing. Top it off with your favorite soft cheese and eat like a queen
Italian Caprese Salad with Balsamic Reduction
Italian Caprese Salad with Balsamic Reduction is always been one of my favorite dishes to make when I want a deliciously light lunch or impressive appetizer for gatherings. The classic combination of sliced tomatoes and Mozzarella cheese topped with fresh basil is even better when adding a homemade balsamic reduction to create the subtle essence of sweet and sour with …
Italian Lasagna Soup
Italian Lasagna Soup is a recipe I learned to make years ago from a dear friend, Kristi, who made dining at her home a culinary adventure to be excited about! This hardy one pot meal is right at the top of my favorites list of fall and winter soups. One spoonful of this flavor-packed soup and you will be planning …
Indian Dal Soup with Ginger and Rhubarb
Aromatic Indian Dal soup with subtle bites of sour rhubarb is simmered in fresh ginger and spices.
Indian Curry Chickpeas and Spinach with Sour Barberries
Chickpeas simmered in the aromatic flavors of shallots, ginger, and turmeric, then tossed with fresh spinach and sour barberries. The flavor combinations create an Indian inspired salad that pairs beautifully with meat, fish, and poultry.
Healthy Asian Coleslaw Recipe
Asian Coleslaw is the newest addition to my spring/summer salad recipe collection. It’s a refreshing detour from the softer lettuce-based salads, especially when you’re in the mood for something crunchy and fresh to pair with a meal or even as the meal itself. I especially love the variety of healthy vegetables you get with every bite. My biggest pet peeve …
Arugula Salad with Zesty Marinated Mushrooms
I don’t know the history of salad or where this brilliant “dish” (if you will) got its start but I’m really glad it became a thing. There are so many wonderful ways to make a good salad with endless ingredients and methods that come together to create a salad that pleases just about every palate on the planet. One of …