Holiday Sangria

In Dairy-free, Gluten-free, Recipes by Lisa Soldo-JohnsonLeave a Comment

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Holiday Sangria Yum
Holiday Sangria's are simple to make, deliciously festive and a beautiful addition to any of your holiday party drinks.
Course Beverage
Cuisine American, Italian
Servings
people
Ingredients
Winter Apple, Pear & Cranberry Sangria
Course Beverage
Cuisine American, Italian
Servings
people
Ingredients
Winter Apple, Pear & Cranberry Sangria
Instructions
  1. To make each Sangria separately: Combine all ingredients in a pitcher, cover and refrigerate for 4 hours or up to 48 hours before serving. Serve over ice. Cheers!
Recipe Notes

Recipe by www.culinarybutterfly.com

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