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Mediterranean Fig and Walnut Jam

In Dairy-free, Food Around The World, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-Johnson6 Comments

Mediterranean Fig and Walnut Jam is a hardy spread packed with fresh figs and crunchy walnuts bathed in a lightly sweet jam.  Infused with a touch of cardamon, the vague taste of sweet pine creates a wonderful Mediterranean flavor that pairs beautifully with pork and ham, spread over toast, served with goat cheese and crackers, as a topping over flatbread, …

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Healthy Kombucha Popsicles (Dreamsicles)

In Dairy-free, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-Johnson2 Comments

How to Make Kombucha Popsicles (Dreamsicles)Remember those creamy orange Creamsicles from childhood? They were my absolute favorite frozen treat as a kid. The only thing not so dreamy about those creamsicles are the high sugar content, artificial coloring & flavors, and goodness knows what else is added to make up the beloved frozen treat. Enter kombucha dreamsicles. My solution to …

A Danish Slice of Heaven

In Global Lifestyle by Lisa Soldo-Johnson

Danish Cranberry Apple Crescent BraidOne of my favorite pastries is a freshly baked danish stuffed with a good deal of deliciousness. In my part of town sits an adorable German bakery called Edelweiss. Luckily, it is only a short tempting ten minutes from my house. They jam the bakery shelves with dozens of fresh pastries baked only hours before. It’s …