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Jamaican Jerk Chicken Sliders

In Food Around The World, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Jamaican Jerk Chicken Sliders Yum Authentic Jamaican Jerk Chicken Sliders is easy to make and brings the flavors of Jamaica to your table.  A delicious idea for gatherings, picnics, potlucks, or dinner tonight.  Course Appetizer / Snack, Entrees, Main Dish Cuisine Jamaican Prep Time 20 minutes Cook Time 30 minutes Passive Time 1-24 hours Servings servings Ingredients 4-6 …

Authentic Jamaican Jerk Chicken

In Dairy-free, Food Around The World, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-Johnson2 Comments

Print Recipe Jamaican Jerk Chicken Yum This Jamaican Jerk Chicken recipe is tender, spicy, and authentic. Course Dinner, Entrees, Lunch, Main Dish Cuisine Jamaican Prep Time 25 minutes Cook Time 25 minutes Passive Time 1 hour Servings servings Ingredients 1 tablespoon ground allspice1 tablespoon dried thyme1 1/2 teaspoons cayenne pepper1 1/2 teaspoons freshly ground black pepper1 1/2 teaspoons ground sage3/4 …

Bahārāt Middle Eastern Spice Blend

In Dairy-free, Food Around The World, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Bahārāt Middle Eastern Spice Blend Recipe Yum Bahārāt is an all-purpose spice used in Middle Eastern and North African cuisine. Use Bahārāt as a rub on meats including, fish, chicken, and lamb. Blend with oil to create a marinade for vegetables or sprinkle over grains, rice dishes, soups, and sauces to enhance depth and flavor. Course Sauces & …