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Dairy-free Turmeric Coconut Milk Tea with Cardamon

In Dairy-free, Food Around The World, Gluten-free, Recipes by Lisa Soldo-Johnson4 Comments

Print Recipe Turmeric Coconut Milk Tea Yum A wonderfully delicious healing tea made with turmeric and a touch of cardamom, best known for its powerful anti-inflammatory properties which can also improve digestion and overall health. Course Beverage, Natural Remedies Cuisine American, Chinese, European, India, Japanese, Mediterranean Servings people Ingredients 1 cup light coconut milk1 cup filtered water1 tablespoon raw honey1 …

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Japanese Poached Salmon

In Food Around The World by Lisa Soldo-Johnson0 Comments

Print Recipe Japanese Poached Salmon Yum Melt in your mouth poached salmon with sake cream and mushroom sauce. Simple and quick to make as the perfect entree for your next dinner party or just an amazing family meal. Enjoy! – 楽しみます – Tanoshimimasu Course Dinner, Main Dish Cuisine Japanese Prep Time 15 minutes Cook Time 15 minutes Servings people Ingredients …