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Mediterranean Fig and Walnut Jam

In Dairy-free, Food Around The World, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-Johnson6 Comments

Mediterranean Fig and Walnut Jam is a hardy spread packed with fresh figs and crunchy walnuts bathed in a lightly sweet jam.  Infused with a touch of cardamon, the vague taste of sweet pine creates a wonderful Mediterranean flavor that pairs beautifully with pork and ham, spread over toast, served with goat cheese and crackers, as a topping over flatbread, …

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Old Fashioned Molasses Cake Recipe (From 1942)

In Cookbook, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-Johnson6 Comments

My Grandmother created some of the fondest memories of my childhood. She was a real-life Superwoman, a mother of eight, a farmer, a gardener, a cook, a housewife, an employee, and a beautiful Godly German woman who managed her way through the Great Depression while still giving a helping hand to strangers in need. Through her example, she has taught …