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Israeli Lamb Kabobs

In Dairy-free, Food Around The World, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

The Middle Eastern Culture, specifically Turkey, has gifted the world with a delightful dish called kabobs, originally named Shish Kabobs. In the Turkish language, “Sis” means sword and “Kabobs” means meat. Using swords to grill pieces of meat over an open fire, this technique of preparing food soon spread to other regions and countries. As each culture adopted this style …