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It Begins at the Table Cookbook Sneak Peak: Homemade Za’atar

In Dairy-free, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Homemade Za’atar Yum Aromatic homemade Za’atar has many delicious uses. Use as a dipping herb for bread, sprinkle over salads, massage into meats and fish or toss with roasted vegetables. The possibilities are limitless. Course Sauces & Condiments Cuisine Middle Eastern Prep Time 20 minutes Servings cups Ingredients 4 cups organic thyme1/2 cup olive oil1/2 cup black sesame …