Print Recipe DF/GF Raw Lemon and Fennel Soup Yum Course Soup/Salad Cuisine American Servings Ingredients 1/4 cup freshly squeezed lemon juice3 cups filtered water1/2 cup light olive oil1 1/2 teaspoons sea salt1 garlic clove, minced1/2 fennel bulb, thinly sliced1 scallion, sliced1/4 cup cilantro, chopped Course Soup/Salad Cuisine American Servings Ingredients 1/4 cup freshly squeezed lemon juice3 cups filtered water1/2 cup …
GF/DF Quinoa with Black Bean and Corn Salsa
Print Recipe GF/DF Quinoa with Black Bean and Corn Salsa Yum This is one of those amazing recipes that everyone will ask you to make and bring to their gatherings. Course Lunch, Sides, Soup/Salad Cuisine American, Mediterranean, Mexican Servings people Ingredients 2 cups quinoa, cooked and cooled4 cups water1 15 ounce can black beans, drained and rinsed1 15 ounce corn …