Binge-Worthy Nut Brittle
I named this recipe“Binge-worthy” because you will want to binge on an entire bowl of this irresistible mix the moment you taste it. The combination of crunchy nuts and dried fruits dehydrated in a sweet cinnamon honey glaze simply is divine.
Binge-Worthy Nut Brittle
I named this recipe“Binge-worthy” because you will want to binge on an entire bowl of this irresistible mix the moment you taste it. The combination of crunchy nuts and dried fruits dehydrated in a sweet cinnamon honey glaze simply is divine.
Servings
30servings
Servings
30servings
Ingredients
Instructions
  1. In a small bowl, soak the almonds in water 8 to 10 hours or overnight. Remove the skins from half of the almonds by pinching nut to slide skins off.
  2. In separate small bowl, soak pecans in water 4 hours, drain, rinse, and set aside.
  3. In separate small bowl, soak raisins and cranberries together in water, 4 hours, drain and set aside.
  4. In separate small bowl, soak pumpkin seeds in water 2 hours, drain and set aside.
  5. In large bowl, combine almonds, pecans, raisins, cranberries, pumpkin seeds, and coconut flakes. Stir to combine.
  6. Add honey, cinnamon, and salt stirring to combine.
  7. Turn on dehydrator to 115 degrees. Using 4 to 5 Teflex lined dehydrator tray, spread nut brittle over sheets covering most of the tray, but not to the ends. In order for the brittle to stick together, make the pieces to touch each other. Repeat until thr mixture is gone.
  8. Dehydrate 48 hours. Remove trays from dehydrator and let cool. Store nut brittle in glass jars in a cool place.
Recipe Notes

Recipe Notes:

  • Peeling some but not all of the skins off of the almonds after soaking lends to the beauty of the finished product.
  • Which ever honey you use, make sure its local and it appeals to your pallet. If I’m in Minnesota I will use a different honey than in Florida.
  • If you can’t find Vietnamese cinnamon, feel free to use your favorite aromatic cinnamon.

Recipe by Laurie Kerkinni for www.culinarybutterfly.com

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