Zesty Quinoa, Black Bean, and Corn Salad is always a favorite at every gathering. The combination of sweet corn salsa, tender, nutty quinoa, juicy cherry tomatoes, earthy black beans, and fresh cilantro creates a flavor profile your family and friends will love. I’ve even been known to carry along copies of this recipe when I bring this dish to a …
Israeli Lamb Rice
A few years ago, my beautiful friend Vivi taught me to make her tender lamb rice recipe from Israel. It’s a simple dish to make and packed full of flavor and taste. Since then, it has been one of my favorite dishes to eat. The idea of having a close girlfriend who only lives two doors away and also loves …
Persian Yogurt And Spinach Dip | Borani Esfanaaj Recipe
Borani Esfanaaj is a Traditional Persian appetizer made with Yogurt and spinach. I first tasted this delightful dish at a dinner party hosted by my gorgeous friend, Sohiela, who makes the most wonderful Persian food. The word “Esfanaj” in Farsi means Spinach and “Borani” is the yogurt part of the dip. What I love about Sohiela’s version are the fresh …
Schloof – Suryani Eggplant Dish
Last year I visited my friend Laurie in Florida for a long weekend of recipe testing her collection of recipes for my book. That is when I was introduced to Schloof, a traditional Suryani recipe served as an appetizer or side dish. To be honest, I didn’t think the usual combination of basic ingredients found in the many Mediterranean dishes …
Basmati Rice with Potato Tahdig
Print Recipe Basmati Rice with Potato Tahdig Yum Traditional Persian rice with thin slices of potatoes that cook under the rice to create a crispy, crunchy, golden tahdig crust. Course Dinner, Sides Cuisine Mediterranean, Middle Eastern Servings people Ingredients 4 cups basmati rice, rinsed and soaked4-8 tablespoons light olive oil1/2 cup milk1-2 medium yukon potatoes, sliced 1/4-inch thick rounds2 tablespoons …
Salad Olivieh (Traditional Persian Potato Salad)
Print Recipe Traditional Persian Potato Salad Recipe Yum A traditional Persian side dish made with eggs, chicken, potatoes, and pickles, garnished with black olives and cherry tomatoes. Packed with flavor, this versatile potato salad can be served as a side, in a sandwich or with breakfast. Course Appetizer / Snack, Sides Cuisine Mediterranean, Middle Eastern Servings people Ingredients 1 2-3 …
Herb Marinated Mushrooms
Thanksgiving is right around the corner and for many, this means creating a crowd-pleasing appetizer for your gathering. One of my favorite small bites is herb marinated mushrooms. Marinated in balsamic vinegar, olive oil, and a variety of fresh herbs make a simple yet elegant dish that pairs nicely with every style of meal. Prepare them in the morning and …
Cheesy Italian Risotto
Print Recipe Cheesy Italian Risotto Yum Cuisine Italian Servings people Ingredients 1 1/2 cups arborio rice4 cups vegetable stock1/2 cup dry white wine2 medium shallots, chopped2 large garlic cloves, minced2 tablespoons olive oil1/4 cup parmesean cheese1 teaspoon sea salt1/2 teaspoon black pepper, freshly ground2 tablespoons butter, softened Cuisine Italian Servings people Ingredients 1 1/2 cups arborio rice4 cups vegetable stock1/2 …