Russian beef Stroganov with Italian Tagliatelle is an Instant Pot Recipe I created using basic ingredients from my refrigerator and pantry. This dish is everything you want a down-home comfort food meal to taste like. And best of all, it’s a hardy meal that feeds 4-6 people and is ready in just over an hour. To me, that’s the perfect …
Mini Italian Breakfast Egg Bake with Romanesco Broccoli
Saturday mornings are my favorite time to visit the farmer’s market. The selection of fresh produce is abundant throughout the summer, and as fall arrives, vegetables are out in full force. Romanesco Broccoli, also known as Roman broccoli, is an edible flower bud that was first discovered in Italy in the 16th century. This gorgeous vegetable comes in three colors, …