There has never been a dish I have made that has quite the intriguing history that Persian Kabob Koobideh does. The story goes: during medieval times, Persian warriors used their swords to roast meat over an open fire. The sword would heat up, cooking the meat evenly from both the outside and the inside. This technique resulted in a cultural …
Joojeh Kabobs – Persian Chicken Kabobs
When my Persian girlfriends make kabobs for a girls dinner night in together, I eat a very light lunch because it’s a sure thing that dinner is going to be amazing – and I want to finish every bite! Persian fare is at the top of my list of favorite foods on the planet. It bursts with an array of …