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Baked Bananas with Rum Raisins

In Dairy-free, Food Around The World, Gluten-free, Recipes by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Baked Bananas with Rum Raisins Yum Course Dessert Cuisine Jamaican Prep Time 10 minutes Cook Time 20 minutes Servings servings Ingredients Baked Bananas 4 ripe bananas3 tablespoons coconut sugar2 tablespoons cold butter, cut into 8-pieces2/3 cup orange juice Rum Raisins 2 cups raisins1 cup dark Jamaican rum Course Dessert Cuisine Jamaican Prep Time 10 minutes Cook Time 20 …

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Kombucha Dreamsicles

In Dairy-free, Gluten-free, Recipes by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Kombucha Dreamsicles Yum Taste just like the Dreamsicles from childhood without all of the sugar and unhealthy ingredients. Course Dessert Cuisine American Servings Ingredients 2 ripe bananas1 pear2 clementines1 cup plain kombucha Course Dessert Cuisine American Servings Ingredients 2 ripe bananas1 pear2 clementines1 cup plain kombucha Instructions Blend all ingredients on high. Pour into popsicles molds and freeze. …