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Israeli Shakshuka Recipe

In Dairy-free, Global Lifestyle, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe How to Make Israeli Shakshuka Yum Israeli Shakshuka is a traditional breakfast in Israel. It’s easy to make, packed full of fresh vegetables, tomatoes, and eggs, and best of all, it’s mouthwateringly delicious. Course Breakfast Cuisine Mediterranean Prep Time 10 minutes Cook Time 20 minutes Servings people Ingredients 2 tablespoons canola oil1 cup onions, peeled and diced1 medium …

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Balsamic Sage Vegetable Bacon Crostini Logs

In Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Balsamic Sage Vegetable Crostini Logs Yum Course Appetizer / Snack, Sides Cuisine American, Italian Servings Ingredients 1 large red bell pepper, chopped1 large green bell pepper, chopped1 small red onion, chopped4 strips bacon, thick sliced, cooked Applewood smoked or plain1/2 cup chopped cilantro1 loaf Italian bread, sliced in half lenthwise6 tablespoons olive oil1 teaspoon garlic powder1 tablespoon dried …