Spanish Breakfast Scramble

In Dairy-free, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Spanish Breakfast Scramble Yum A quick and easy breakfast scramble that is both savory and light. Packed with nutritional ingredients and bursting with a touch of Spanish flavor. Although this is traditionally a breakfast dish, you can enjoy it for a quick and easy meal any time of the day. Course Breakfast Cuisine Mexican Keyword dairy-free, gluten-free Prep …

Homemade Za’atar

In by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Homemade Za’atar Yum Aromatic homemade Za’atar has many delicious uses. Use as a dipping herb for bread, sprinkle over salads, massage into meats and fish or toss with roasted vegetables. The possibilities are limitless. Prep Time 20 minutes Servings cups Ingredients 4 cups organic thyme1/2 cup olive oil1/2 cup black sesame seeds2 cups organic sesame seeds3 tablespoons black …

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Caesar Tossed Roasted Herb Potatoes

In Dairy-free, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-Johnson2 Comments

Print Recipe Caesar Tossed Roasted Herb Potatoes Yum Caesar Tossed Roasted Herbed Potatoes is a deliciously creamy gluten-free, dairy-free dish that makes a perfect side for meats, fish, and poultry. Serve it hot or cold. Course Sides Cuisine American Keyword dairy-free, gluten-free Prep Time 20 minutes Cook Time 45-55 minutes Servings people Ingredients Roasted Potatoes 2 pounds small red potatoes …

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King Solomon’s Sweet Orange Salmon

In Dairy-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Sweet Orange Salmon Recipe Yum Course Entrees Cuisine Mediterranean Prep Time 5 minutes Cook Time 30 minutes Passive Time 1 hour Servings people Ingredients 1 large salmon filets, skinless3 tablespoons orange juice3 tablespoons red Wine Vinegar3 tablespoons soy sauce or Tamari3 tablespoons olive oil1/2 cup light brown sugar Course Entrees Cuisine Mediterranean Prep Time 5 minutes Cook Time …

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Ginger Chicken Recipe with Spicy Steamed Cabbage

In Dairy-free, Food Around The World, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Ginger Chicken Recipe with Spicy Steamed Cabbage Yum Quick and easy tender, juicy chicken sautéed in fresh ginger and spicy Thai chilis. Serve it with spicy sautéed cabbage and steamed rice for the perfect Chinese meal. Course Dinner, Entrees, Main Dish Cuisine Chinese Prep Time 10 minutes Cook Time 20 minutes Servings people Ingredients Ginger Chicken 1 tablespoon …

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Moroccan Lamb Chops

In Dairy-free, Food Around The World, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Moroccan Lamb Chops Yum Moroccan Lamb Chops are small tender lamb chops coated with a unique blend of pepper and spices that bring the perfect touch of exotic Morocco to your dining table. Course Dinner, Entrees, Main Dish Cuisine Mediterranean Prep Time 5 minutes Cook Time 8-12 minutes Passive Time 1 hour Servings servings Ingredients 8 lamb chops2 …

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Arugula Salad with Zesty Marinated Mushrooms

In Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Arugula Salad with Zesty Marinated Mushrooms Yum Course Lunch, Soup/Salad Cuisine American Prep Time 10 minutes Passive Time 30 minutes Servings people Ingredients 4 cups arugula lettuce1 cup sliced portobella mushrooms6 tablespoons olive oil plus 1-teaspoon, seperated2 tablespoons Tamari gluten-free1-2 minced garlic cloves3 teaspoons freshly grated gingerRegianno Parmesean grated or slivered over salad1/2 teaspoon corse sea salt1/2 small …

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Tamari Ginger Salad with Mushrooms

In Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Tamari Ginger Mushrooms Salad Yum This Tamari Ginger Mushrooms Salad bursts with the essence of ginger, garlic, and Tamari marinated mushrooms tossed into a bed of mixed greens and garnished with flavorful Boursin cheese and avocados. Course Soup/Salad Cuisine American Prep Time 45 minutes Passive Time 30 minutes Servings serving Ingredients Salad 3 cups mixed greens3 cups arugula …

Shrimp Potstickers with Egg

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Print Recipe Shrimp and Egg Potstickers Yum Course Appetizer / Snack, Dinner, Entrees, Lunch, Main Dish, Sides Cuisine Chinese Servings pieces Ingredients 3 large eggs, beaten5/8 teapoon salt. divided2 tablespoons chopped fresh chives18 medium raw shrimp, chopped1/4 teaspoon white pepper12 tablespoons olive oil30 round Gyoza wrappers1 cup water Course Appetizer / Snack, Dinner, Entrees, Lunch, Main Dish, Sides Cuisine Chinese …

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Authentic Jamaican Jerk Chicken

In Dairy-free, Food Around The World, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-Johnson2 Comments

Print Recipe Jamaican Jerk Chicken Yum This Jamaican Jerk Chicken recipe is tender, spicy, and authentic. Course Dinner, Entrees, Lunch, Main Dish Cuisine Jamaican Prep Time 25 minutes Cook Time 25 minutes Passive Time 1 hour Servings servings Ingredients 1 tablespoon ground allspice1 tablespoon dried thyme1 1/2 teaspoons cayenne pepper1 1/2 teaspoons freshly ground black pepper1 1/2 teaspoons ground sage3/4 …