View Post

Gluten-free Dairy-free Banana Coconut Mango Cake

In Dairy-free, Gluten-free, Recipes by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Gluten-free Dairy-free Banana Coconut Mango Cake Yum Course Dessert Cuisine American Prep Time 15 minutes Cook Time 35 minutes Servings pieces Ingredients 1 1/4 cup almond flour1 /4 cup coconut flour2 teaspoons baking powder1/2 teaspoon baking soda1/4 teaspoon cinnamon1/2 cup mango puree2 large eggs, beaten3 large ripe bananas, mashed3/4 cup shredded coconut, sweetened Coconut Whipped Cream 1 can …

View Post

Asian Coleslaw

In Dairy-free, Food Around The World, Gluten-free, Recipes by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Asian Coleslaw Yum Course Soup/Salad Cuisine Asian Servings Ingredients 2 cups finely shredded carrots2 cups red cabbage, shredded1 red bell pepper, sliced1/2 cup finely shredded carrots15 snow pea pods1/2 cup cilantro, chopped2 green onions, chopped1 teaspoon Nigella seeds black sesame seeds1/2 cup canola oil1/4 cup rice vinegar1 teaspoon fresh ginger, grated1/2 teaspoon sea salt1/4 teaspoon granulated sugar1/4 teaspoon …

View Post

Turmeric Bread and Butter Pickles

In Dairy-free, Gluten-free, Recipes by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Turmeric Bread and Butter Pickles Yum Course Appetizer / Snack, Sauces & Condiments Cuisine American, India, Mediterranean, Middle Eastern Servings pint jars Ingredients 6 pounds pickling cucumbers 4-5-inches long2 pounds yellow onions thinly sliced and halved1/2 cup Pickling salt4 cups ice4 1/2 cups apple cider vinegar3 cups granulated sugar2 teaspoons ground turmeric2 teaspoons whole celery seed2 tablespoons whole …

View Post

Jamaican Piña Colada

In Food Around The World, Recipes by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Jamaican Piña colada Yum Course Beverage Cuisine Jamaican Prep Time 5 minutes Servings serving Ingredients 1/3 cup pineapple juice1/4 cup evaporated milk1 tablespoon granulated sugar1 ounce (6 tablespoons) coconut rum1 ounce (6 tablespoons peach schnapps1 dash cinnamon1 dash nutmeg1 cup ice Course Beverage Cuisine Jamaican Prep Time 5 minutes Servings serving Ingredients 1/3 cup pineapple juice1/4 cup evaporated …

View Post

Jamaican Festival Bread

In Dairy-free, Food Around The World, Recipes by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Jamaican Festival Bread Yum Course Appetizer / Snack, Breads and Bakery Cuisine Jamaican Prep Time 15 minutes Cook Time 8 minutes Servings servings Ingredients 1 1/2 cup flour1/2 cup cornmeal3 tablespoons granulated sugar2 teaspoons baking powder1/2 teaspoon sea salt1 large egg, beaten1/2 cup ice cold water1 cup vegetable oil Course Appetizer / Snack, Breads and Bakery Cuisine Jamaican …

View Post

Chinese Spicy Chili Sauce

In Dairy-free, Food Around The World, Gluten-free, Recipes by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Chinese Spicy Chili Sauce Yum Add a kick of spiciness to meats, fish, vegetables, and rice with this flavor-packed Chinese Spicy Chili Sauce. Course Sauces & Condiments Cuisine Chinese Prep Time 10 minutes Cook Time 10 minutes Servings cup Ingredients 1 teaspoon Sichuan peppercorn oil see recipe1 garlic clove minced2 tablespoons Spicy Chili Crisp1 1/2 tablespoons Premium soy …

View Post

Chinese Spicy Shaved Beef Bites

In Dairy-free, Food Around The World, Recipes by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Chinese Spicy Shaved Beef Bites Yum Course Appetizer / Snack, Dinner, Entrees, Lunch, Main Dish Cuisine Chinese Prep Time 20 minutes Cook Time 1.5 hours Servings servings Ingredients 1 1/2 pounds beef shank or beef brisket1 teaspoon Sichuan peppercorn oil see recipe1 garlic clove minced2 tablespoons Spicy Chili Crisp1 1/2 tablespoons Premium soy sauce or Tamari1 teaspoon Chinking …

View Post

Chinese Smashed Cucumbers

In by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Chinese Smashed Cucumbers Yum Chinese Smashed Cucumbers are quick and easy to make, requiring only a few ingredients. They are bursting with texture and flavor. The technique of smashing the cucumbers brings out its natural juices and flavor. Serve it as a salad or a side dish with fish, beef, lamb, or poultry. Course Dinner, Lunch, Sides, Soup/Salad …

View Post

Old-Fashioned Organic Homemade Apple Pie

In Recipes by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Old-Fashioned Organic Homemade Apple Pie Yum Organic old-fashioned homemade apple pie is made with organic ingredients, real butter, cinnamon, sugar and a homemade organic pie crust. Course Dessert Cuisine American Prep Time 30 minutes Cook Time 45 minutes Servings pieces Ingredients 2 1/2 cups all-purpose organic flour plus extra for dusting1 cup Spectrum organic vegetable shortening1 teaspoon sea …

View Post

1942 Old Fashioned Molasses Cake

In Recipes by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Old Fashioned Molasses Cake Yum 1942 Old Fashioned Molasses Cake is packed with brown sugar, cinnamon and spice flavors that make this cake a delicious classic that pairs perfectly with vanilla ice cream or homemade whip cream. Course Dessert Cuisine American Prep Time 15 minutes Cook Time 40 minutes Servings pieces Ingredients 2 teaspoons apple cider vinegar1 teaspoon …