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Gluten free – Dairy free Peanut Butter Chocolate Chip Cookies

In Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Family traditions are something I love to pass down to my kids. I grew up eating old-fashioned peanut butter cookies.  Both my mother and my grandmother made them in huge batches and stored them in large glass jars to keep them fresh. There was always a delicious treat waiting to enjoy any time of the day. Times have changed since I …

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Simple Mini Pancake Stacks

In Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Sunday brunch is my favorite meal of the week, especially if it’s a beautiful buffet filled with delicious food. The pleasure of indulging in a relaxing breakfast that does not involve me in the kitchen cooking, or even better, cleaning up, is the way I like to spend my day of rest. But then there are those holidays like Easter, …

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Turkish Börek

In Food Around The World, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Have you ever considered where a recipe got its start and how it came to be? Take for example apple pie. Who was the very first person to ever create a dough and discover the process of baking it into a shell? Or for that matter, pouring fruit on top, covering it with another layer of dough and successfully creating …

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Pumpkin Pudding Doughnut Holes

In Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Pumpkin Pudding Doughnut Holes Yum Course Dessert Cuisine American Servings dozen Ingredients 1 1/2 cup all-purpose flour3/4 cup granulated sugar1 1/2 teaspoon salt1 1/2 tablespoons baking powder1/2 teaspoon cinnamon1/4 teaspoon nutmeg1/4 teaspoon ginger1/8 teaspoon cloves3 tablespoons butter, melted1 cup Libby’s canned Pumpkin1 teaspoon vanilla1 egg1 8 ounce cream cheese, cut into 1/2-inch cubed or Vanilla Jello Pudding Mix1/2 …

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Pasta Con Pomodoro E Basilico Recipe with Polpette Meatballs (Tomato and Basil)

In Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Polpette Basilico Spaghetti Pomodoro Yum Simple, flavorful and authentically Italian. Made with fresh, healthy ingredients, this is a pasta recipe you will come back to again and again. Course Dinner, Entrees, Lunch Cuisine Italian Servings people Ingredients 2 tablespoon salt8 ounces spagetti1 tablespoon olive oil, extra virgin7 garlic cloves, thinly sliced1/4 teaspoon red pepper flakes16 fresh basil leaves, …

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Cabernet Sauvignon Beef Puff Pastry

In Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Wine Infused Beef Puff Pastry Yum The combination of fruity wine infused ground beef baked into a soft buttery puff pastry creates a wonderful combination of flavors. Pair it with sauteed vegetables or a light salad for a delightful meal. Course Dinner, Entrees Cuisine American Servings serving Ingredients 1 cup Cabernet Sauvignon1/8 cup minced shallots2 teaspoons granulated sugar1/2 …

Chicken Meatballs with Thai Chili Sauce

In Dairy-free, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

I love to entertain. My goal at every gathering is to create a menu unique to the occasion.  Sometimes that includes preparing foods with my gluten-free and dairy-free guests in mind. Chicken Meatballs with Thai Chili Sauce is a recipe you can easily alter for your guests with food intolerance’s by using gluten-free bread crumbs and omitting the Parmesan cheese. …

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Worlds Best Bison Burger

In Dairy-free, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Worlds Best Bison Burger Yum The secret to making this juicy bison burger so delicious is all in the herbs. Course Dinner, Entrees, Lunch, Main Dish Cuisine American Servings people Ingredients 1 pound ground buffalo1/2 cup fresh mixed herbs parsley, sage, thyme, rosemary and parsley1 teaspoon sea salt1 egg Course Dinner, Entrees, Lunch, Main Dish Cuisine American Servings …