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Arugula Salad with Italian Crusted Goat Cheese & Beets

In Food Around The World, Gluten-free, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Arugula with Italian Crusted Goat Cheese & Beets Yum Course Soup/Salad Cuisine Italian Prep Time 20 minutes Cook Time 40 minutes Servings servings Ingredients 4 cups baby arugula3 small red beets3 small yellow beets2 cups grape seed oil, plus 1 tablespoon1 teaspoon lemon juice1 11-ounce goat cheese log1/3 cup all-purpose flour2/3 cup Italian bread crumbs1 teaspoon Himalayan Crystal …

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Jamaican Festival Bread Recipe

In Dairy-free, Food Around The World, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Jamaican Festival Bread Yum Course Appetizer / Snack, Breads and Bakery Cuisine Jamaican Prep Time 15 minutes Cook Time 8 minutes Servings servings Ingredients 1 1/2 cup flour1/2 cup cornmeal3 tablespoons granulated sugar2 teaspoons baking powder1/2 teaspoon sea salt1 large egg, beaten1/2 cup ice cold water1 cup vegetable oil Course Appetizer / Snack, Breads and Bakery Cuisine Jamaican …

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Italian Arugula Salad with Crusted Goat Cheese & Beets

In Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Italian Arugula Salad with Crusted Goat Cheese & Beets Yum Course Soup/Salad Cuisine Italian Prep Time 20 minutes Cook Time 40 minutes Servings servings Ingredients 4 cups arugula3 small red beets3 small yellow beets2 cups grapeseed oil1 tablespoon light olive oil1 teaspoon lemon juice1 11-ounce goat chees log1/3 cup all-purpose flour2/3 cup Italian bread crumbs1 teaspoon Himalayan sea …

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Jamaican Coconut Bread with Tropical Cream Cheese Dip

In Food Around The World, Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Jamaican Sweet Coconut Toast with Tropical Cream Cheese Dip Yum Course Appetizer / Snack, Dessert, Sides, Snacks Cuisine Jamaican Prep Time 10 minutes Cook Time 20-24 minutes Servings servings Ingredients Jamaican Coconut Toast 4 slices Brioche or your favorite white bread1/2 cup butter, melted1 teaspoon Madagascar vanilla or pure vanilla1/8 teaspoon cinnamon1/8 teaspoon nutmeg1/8 teaspoon sea salt1 large …

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Strawberry Rhubarb Deep Dish Pie

In Recipes | Delicious and Quick Recipes for Real Food by Lisa Soldo-JohnsonLeave a Comment

Print Recipe Strawberry Rhubarb Deep Dish Pie Yum Course Dessert Cuisine American, European Servings pieces Ingredients Crust 1 cup cold butter, chopped2 1/2 cups flour1 teaspoon salt1/3 cup cold water Pie filling 2 cups strawberries2 cups rhubarb2/3 cup granulated sugar1/4 cup cornstarch1/4 teaspoon cinnamon1 zest of lemon1 tabelspoon butter, chopped1 egg, beaten Course Dessert Cuisine American, European Servings pieces Ingredients …