Growing up, every year my mother would make her decadent homemade fudge to serve on Christmas Eve. I often wondered how she made this magical treat until the day (somewhere in my late twenties) I asked her the secret to the best fudge on the planet. Her answer was fantasy fudge from the same marshmallow jar used to make rice …
Dairy-free, Gluten-free Coconut Lemon Bars
Print Recipe Dairy-free, Gluten-free Coconut Lemon Bars Yum A delightfully refreshing change from the usual lemon bars. Soft, chewy, lightly sweet full of flavor. Course Dessert Cuisine American Servings pieces Ingredients Crust 1 1/2 cups certified oats, gluten-free1/2 cup coconut shreds, unsweetened1/4 cup granulated sugar1/4 cup coconut oil, melted Filling 2 eggs, beaten5 tablespoons fresh lemon juice1 tablespoon lemon zest, …