View Post

Persian Beef Kabob – Koobideh

In Dairy-free, Food Around The World, Gluten-free, Recipes by Lisa Soldo-Johnson0 Comments

Print Recipe Persian Kabob Koobideh Yum Koobideh is delicious Persian beef kabobs made with spices and grilled to perfection in under 10 minutes. Serve with rice and yogurt salad for the perfect Persian meal. Course Dinner, Entrees, Lunch, Main Dish Cuisine Middle Eastern Prep Time 10 minutes Cook Time approx. 10 minutes Servings people Ingredients 1 pound ground beef, 80/20 …

View Post

Simple Savory Garlic Broccoli Stir Fry

In Dairy-free, Food Around The World, Gluten-free, Recipes by Lisa Soldo-Johnson0 Comments

Print Recipe Simple Savory Garlic Broccoli Stir Fry Yum Course Dinner, Entrees, Lunch, Main Dish Cuisine Chinese Servings Ingredients 4 tablespoons safflower oil1 garlic clove, minced1 cup chicken broth3 tablespoons oyster sauce2 tablespoons corn starch1/4 cup water4 cups broccoli, cut into small florets4 cups cooked Jasmine Rice Course Dinner, Entrees, Lunch, Main Dish Cuisine Chinese Servings Ingredients 4 tablespoons safflower …

View Post

Pumpkin Bisque Soup

In Dairy-free, Gluten-free, Recipes by Lisa Soldo-Johnson0 Comments

Print Recipe Pumpkin Bisque Soup Yum Creamy pumpkin bisque is the perfect soup for fall and winter days. It’s healthy, delicious, easy to make, and ready to serve in under 30 minutes. Course Lunch, Main Dish, Soup/Salad Cuisine American Servings people Ingredients 1 tablespoons olive oil1 large apples, chopped3 cloves fresh garlic, minced1/2 teaspoon dried thyme1 30-ounce can Libby’s canned …

View Post

Chicken Shoshi

In Dairy-free, Food Around The World, Gluten-free, Recipes by Lisa Soldo-Johnson0 Comments

Print Recipe Chicken Shoshi Yum Chicken legs so flavorful and tender that the meat practically falls off the bone. We call it the “No fail” recipe because it’s so easy to make. This just may be one of your very favorite chicken recipes! Course Dinner, Entrees, Lunch, Main Dish Cuisine Mediterranean Prep Time 10 minutes Cook Time 1.25 hours Servings …

View Post

Khoresh Bademjan

In Food Around The World, Gluten-free, Recipes by Lisa Soldo-Johnson0 Comments

Print Recipe Khoresh Bademjan Yum A traditional Persian eggplant stew with beef or lamb. Course Dinner, Entrees, Lunch, Main Dish Cuisine Mediterranean, Middle Eastern Servings people Ingredients 3 tablespoons butter, divided2 pounds chuck roast or lamb, cubed2 teaspoons turmeric, divided1 medium onion, diced2 tablespoons garlic, minced2 teaspoons cumin3 teaspoons salt1 4 ounce can tomato paste1 32 ounce can crushed peeled …

View Post

Israeli Tabouli

In Dairy-free, Food Around The World, Recipes by Lisa Soldo-Johnson0 Comments

Print Recipe Israeli Tabouli Yum This easy to make salad combines the nutty flavor of bulgar wheat with fresh vegetables and a touch of lemon juice to make a mouth-watering dish that is perfect as a side with meat and rice, or as a light salad for any meal. Course Appetizer / Snack, Dinner, Entrees, Lunch, Main Dish, Soup/Salad Cuisine …

View Post

Koofteh Persian Meatballs

In Dairy-free, Food Around The World, Gluten-free, Recipes by Lisa Soldo-Johnson4 Comments

Print Recipe Koofteh Persian Meatballs Yum A combination of zesty tomato sauce combined with sour lemon and barberries and a slightly spicy kick gives these meatballs an irresistibly unique flavor that will keep you wanting more. Course Dinner, Entrees, Lunch, Main Dish Cuisine Mediterranean Servings people Ingredients 1 pound ground beef 80/203/4 cup onions, chopped1/2 cup chopped cilantro2 teaspoons turmeric, …

View Post

Pan Fried Garlic Shrimp

In Dairy-free, Food Around The World, Gluten-free, Recipes by Lisa Soldo-Johnson0 Comments

Print Recipe Pan Fried Garlic Shrimp Yum Garlic sauteed shrimp tossed with fresh chives and sea salt make this dish incredibly delicious and simple to make in less than 10 minutes. Good healthy Chinese food should be healthy, quick, easy, simple and ready in a short time. Course Appetizer / Snack, Dinner, Entrees, Lunch, Main Dish, Sides Cuisine Asian, Chinese …

View Post

Fish Tacos with Pineapple Island Salad & Lime Crema

In Gluten-free, Recipes by Lisa Soldo-Johnson0 Comments

Print Recipe Fish Tacos with Pineapple Island Salad & Lime Crema Yum Chili Lime Rub marinated cod sprinkled over a colorful salad of fresh pineapple, purple cabbage, fresh cilantro, red onion and just a touch of jalapeno tossed in lime juice and a dusting of sea salt. Top it all off with a Lime Crema sauce and you have a …

View Post

Melt In Your Mouth Lemon Butter Chicken

In Gluten-free, Recipes by Lisa Soldo-Johnson2 Comments

Print Recipe Melt In Your Mouth Lemon Butter Chicken Yum Slow roasted lemon butter chicken so tender that it falls off the bone. Course Entrees, Lunch, Main Dish Cuisine American Servings people Ingredients 2 tablespoons olive oil3 tablespoons butter8 cloves garlic, minced4 tablespoons lemon juice1 lemon rind, grated organic1 tablespoon dijon mustard1 whole chicken organic1 cup water Course Entrees, Lunch, …